desserts by kate

Boston Brown Bread

Posted on Tuesday, October 9, 2007 at 10:51 pm
Category: WCI

I have to write a paper for my bread class on Boston brown bread. This is a steamed bread(for three hours in a coffee can!) with molasses, rye, and raisins. It sounds fairly easy, but like all breads will take some time. Purists traditionally(according to one site) cut the bread with a string, not a knife and often accompanies Boston baked Beans. I have to write about it, then give a small presentation on it, then feed the bread to the class. I forgot that schools require writing papers.

One Response to “Boston Brown Bread”

  1. barb
    October 10th, 2007 19:18

    So, when are you going to present your Boston Brown Bread to your family??????

    Are you going to cut it with a string??????